Bitter melon, also known as bitter gourd, is one of the easiest vegetables to grow in the South. This plant loves the heat and is practically disease free. If you have never eaten winter melon, it is a good idea to try it first before starting to grow it. As the name implies, it does taste bitter. You can easily buy fresh bitter melons at a local Asian grocery store. It is a common vegetable in Asian cuisine. Young bitter melons on the vine (bigger leaves belong to a different gourd) How to Grow Bitter Melon? In the spring, I started the seeds in small pots. After 30 days, I planted the young seedlings in the ground, in full sun. I pruned them as single vines for 2 feet above the ground and let them branched out as they climbed along the trellis. Except for kitchen scraps and grass cuttings, I did not use a fertilizer or spray. Growing bitter melon for years, I have never seen it had any pests or diseases. The only thing I did was watering every other day during the heat wave. Wit...
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